I wish I could just magically make appear some of the things that I read on this thread.
I've been in the UK for some months for a very long visit (which is probably why I haven't posted since I've been too busy) although I will go back to Chile at some point
Lately I've been having
Breakfast - cereal, mushroom and/or tomatoes and/or hash brown
Work lunch - sandwich that I make, vegan cheese because it combines with tomato, onion or cucumber or just walk to Aldi and buy some falafel balls, wrap or sandwich (although lately no vegan sandwich so no)
Lunch/dinner - I quite like simple oven cooked food, like pizzas and burgers and other things you just have to put on a tray, partly it's convenience but I also I like them. When it comes to things like Beyond Burgers and Impossible Burgers and similar I seem to have transitioned in the last year from
'I don't really see the point , but I suppose I can try this in a restaurant if there's no proper vegan food' to
'eating these and supporting these companies will probably a better way to end animal suffering than eating whole plant based foods, so I will' to
'I just like them, give me burger now'.
I also do pasta with veg and peppers and mixed herbs, or oregano
I also do quinoa dishes including burritos. For the burritos I have done quinoa with mushrooms and/or beans, and then add a peppers and sweetcorn, and sometimes lemon juice or another sauce or seasoning, I think the lemon juice is best.
I've been drinking squash and some fizzy drinks and juice from time to time. When I first got to the UK I tried nothing but water and it was absolutely fine for some weeks but then I got sick of it.
. Turned out to be vegan--I say that because the ingredient list was on the bottom of the box 
. I waited till I got home to raise the box over my head
