Whatcha Eatin?

My staple now--date, nut, cocoa, seeds and oat bars. trying to come up with a formula as I've just been mixing till they come together. Now using a food processor I'm finding it harder to get the right consistency! :rolleyes:
Really good as a spread now!
 
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We've got cauliflower, chickpea & spinach curry for dinner, with bulgur wheat (I don't fancy rice today.)
 
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Leftovers ; spinach & tomato pizza topped with Violife plus a coleslaw.

Dinner will be more leftovers, ww penne with lentil & tomato sauce plus grated Violife with soya nuggets from Lidl's.
 
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Veggie chili with tortilla chips.
I brought home vegan chili from the Shoreline Diner and had that for breakfast yesterday. I’m having the rest of it for breakfast again this morning lol. :)

I added Daiya cheese shreds and sour cream.
 
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The Coronation veggie sandwich from Boots, it was really tasty.

They had a pea and mint fritter sandwich too, but I thought that sounded a bit weird! Bottle of water to drink.
 
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A soya burger (why do they add cumin ?:() with steamed leeks, carrots, brussels plus basmati rice.
Berries with soya yogurt.
 
I'm having a green smoothie: pineapple, apple, spinach, kale, ginger, lemon, banana, spirulina, chlorella, wheatgrass, barleygrass & cacao.
 
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