Supper/Dinner Time! What's on the menu ?
- Thread starter shyvas
- Start date
OP
OP
Leftover one pot pasta gniochette sardi and vegetable stew with melted Nurishh cheese/sprinkle of smoked paprika.
Coconut milk yogurt/stevia.
Coconut milk yogurt/stevia.
I’m hoping lots of artisan bread and “butter” and probably my TikTok seitan nuggets. I probably should have saved the soup for dinner because it would go great with bread and butter.
HappyRoxy
Forum Legend
Vegan "beef" and veg (bok choy, red pepper, shitake mushroom) stir fry in blackbean sauce. With rice.
I bought quite a lot of new vegan meat products I haven't tried yet in my shopping delivery so I will probably have a "chicken" burger or something tonight.
popcorn and bread sticks with hummus
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
How was the bread? It looked amazing!
I'm having a sesame-ginger tofu stir-fry with broccoli and carrots. I wanted this last night, but the tofu hadn't thawed enough. Last night I ended up having a seitan sausage quesadilla with tortilla chips and salsa.
The bread was really good toasted. I feel like it will be great with pbj too. Any sandwich really. Can’t wait to make it again in Dutch oven. I might try to mix in a little whole wheat flour, but not until I do it again with just white.
That's great! I look forward to your report on how it comes out in the dutch oven.
OP
OP
Vegetables cooked in the pressure cooker: carrots, small potatoes & courgettes with stock/yeast flakes/evo.
A few slices of baguette/spread.
Stewed apples with cinnamon/stevia and Alpro skyr yogurt.
A few slices of baguette/spread.
Stewed apples with cinnamon/stevia and Alpro skyr yogurt.
HappyRoxy
Forum Legend
I picked up some takeaway from one of my favourite vegan places yesterday, so tonight will be vegan "beef" and veggie stew with rice and papadums.
SuicideBlonde
Adorkable rockstar!
Tempeh with broccoli slaw and a peanut sauce for the past 2 days.
reverted to the refried bean casserole dip - besides onion, zucchini, jalapeno, salsa, spices, olive etc I also added thawed frozen corn, it was a nice addition - scooped up with tortilla chips
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
I'm having leftover sesame-ginger tofu stir-fry with jasmine rice. I might add some veggie spring rolls to tonight's dinner.
OP
OP
Ww organic large shaped tagliatelle with melted grated Nurishh mozarella style/spread.
A pan fried soya/wheat burger.
A persimmon
A pan fried soya/wheat burger.
A persimmon
HappyRoxy
Forum Legend
Tonight will be the leftover "beef" and veggie stir-fry from 2 nights ago, with rice.
SuicideBlonde
Adorkable rockstar!
Corn on the cob and edit- buffalo chicken patty.
Last edited:
I miss corn on the cob. Corn and watermelon, my summer faves
Stir fried veggies with pineapple, and attempted a sauce like my son made, and really failed.First used too many Thai peppers, so doubled everything else. Good, but what my son made was fantastic!
Stir fried veggies with pineapple, and attempted a sauce like my son made, and really failed.First used too many Thai peppers, so doubled everything else. Good, but what my son made was fantastic!
500channelsurfer
Forum Legend
Pasta stir fry:
Onion, garlic, mushrooms, tofu, bok-choy, cashews; spiced with sambal and ginger; sauced with coconut milk and soy sauce; bowtie pasta (durum wheat semolina farfalle tricolore).
Onion, garlic, mushrooms, tofu, bok-choy, cashews; spiced with sambal and ginger; sauced with coconut milk and soy sauce; bowtie pasta (durum wheat semolina farfalle tricolore).
HappyRoxy
Forum Legend
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