Supper/Dinner Time! What's on the menu ?

[shyvas]

Air fried veggie nuggets with a salad /chicory/lamb's lettuce/avocado/fennel/vinaigrette/yeast flakes.
A chocolate & hazelnut soya cream dessert.
A margarita.

 

[KLS52]

I'm going to make Pahla B's egg roll in a bowl with vegan subs, of course, and have it with some jasmine rice.

What a great idea! I’m saving that recipe. Yesterday I picked up some veggie sushi. I was thinking how I would like to have sushi in a bowl, LOL. I hate seaweed… So I always end up unrolling the sushi rolls so I end up with a just a mess on my plate lol. But it’s still good. I may try it sometime. I just need to get some wasabi.

 

[PTree15]

What a great idea! I’m saving that recipe. Yesterday I picked up some veggie sushi. I was thinking how I would like to have sushi in a bowl, LOL. I hate seaweed… So I always end up unrolling the sushi rolls so I end up with a just a mess on my plate lol. But it’s still good. I may try it sometime. I just need to get some wasabi.

Oh, man, I haven't had veggie sushi in a while. That's actually a cool idea to have the sushi in a bowl. And yes, wasabi is a must for that.

I actually like the seaweed, but I've never like the batter in egg rolls, so this recipe is great for my egg roll fix. I always would just scoop out the insides and leave the shell. It comes together really quickly. I just make the rice ahead of time, and I'm good to go. And the bagged cabbage mix takes the work out of having to chop everything.

 

[Emma JC]

last night we had the last of the bean veggie soup that I made awhile ago and I added a few extra black beans that were in the fridge - piled in some crackers and it was good

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[KLS52]

This is what my sushi bowl looks like after I get finished taking out the seaweed. Lol it’s so good though!

 

[PTree15]

I'm having leftover egg roll in a bowl over jasmine rice.

 

[SuicideBlonde]

Lentil loaf.

 

[shyvas]

A salad/grated carrots/fennel/avocado/Violife/smoked tofu/vinaigrette yeast flakes.
A coconut milk yogurt/stevia

 

[EllieW]

I'm going to make Pahla B's egg roll in a bowl with vegan subs, of course, and have it with some jasmine rice.

Thanks for that recipe. It looks delicious. I also took the time to look up a deconstructed cabbage roll casserole that I've been thinking of for awhile so both recipes are now tucked into my virtual vegan cookbook! I love cabbage rolls but lack the fine motor skills to roll up the cabbage!

 

[Emma JC]

speaking of cabbage - I tried a recipe last night from The Happy Pear (in Ireland) and it turn out well - from their last youtube video it was called One Pan Charred Crispy Cabbage and Chickpea Stew - I only used a small can of coconut milk and supplemented with some oat milk, I also didn't have any leek so I used three green onions instead - the video is at the bottom of the recipe page

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

The Happy Pear - Plant Based Vegan Recipes Lifestyle Courses

The Happy Pear - Plant Based Vegan and Lifestyle Courses

thehappypear.ie

 

[shyvas]

Vegetables/evo/yeast flakes/melted Violife.
A chocolate/hazelnut pb milk dessert.
A persimmon

 

[500channelsurfer]

Uber legume pasta:

Red and pinto beans, onion, garlic, red lentils, tomato dices and paste, mushrooms, kale, spices including dijon, on chickpea noodles.

 

[Emma JC]

kept it very simple - onion/jalapeno softened, added a can of refried beans and a tablespoon of salsa and some spices - had some fresh chopped onion and cherry tomatoes to put on top along with shredded cheez and olive - tortilla chips for scooping... so good

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I'm going to make stuffed acorn squash. I roasted the squash last night, so I just have the filling to make. It's going to be seitan sausage, apples, wild rice, onion, celery and dried cranberries with spices (maybe sage and rosemary).

 

[EllieW]

I made the Unstuffed Cabbage Rolls and it was delicious. Headed into the kitchen now to throw it into containers for the freezer. I had 2 servings. I'm stuffed instead of unstuffed. LOL
ETA: I ate this for supper and had 6 more meals for the freezer. Love meal prep!

 

[Emma JC]

black bean garlic sauce on veggies on 3 minute noodles - carrot, celery, onion, garlic, mushroom, chili peppers

dessert was Breyers peanut butter ice cream and it was the end of the carton and so I had more than usual and it was too much, I prefer a couple of tablespoons at a time and this was likely a cup or cup and a half, with some thawed cherries it was too sweet for me - so I had an apple cider vinegar shooter after

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Veganite]

My dinner menu this evening is going to be:

Grilled cauliflower steak with a mess o' greens. For those of you that don't know "mess o' greens" just means kale and spinach sauteed up with some garlic and onions. However, I know there's a southern non-vegan dish called "mess of greens" with collard greens, but mine is just a spin off of that idea and completely vegan, obviously. It's also a lot faster than cooking collard greens using kale and spinach. This whole dinner will take less than 30 minutes to put together and cook.

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[SuicideBlonde]

BBQ, teriyaki beef and veggies with brown rice.

 

[shyvas]

Fry`s vegan burger with green beans/evo/smoked paprika.
Vanilla flavoured vegan ice cream from Target
A Tom Collins made with lemons from the garden.

 

[Veganite]

I made potato pancakes last night instead of the cauliflower, since I couldn't find a head for a reasonable price. I draw the line at $4.99 per/head. I've seen them go for as much as $7.99 per/head. Anyhow, I had potato pancakes with a mess o' greens.

Tonight I am going to order out from my favorite Thai restaurant.

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