IP cabbage, potato and soya curl soup with a sprinkle of yeast flakes and a drizzle of evo.
Apple puree with a few drops of vanilla and a swirl of soya cream.
A one pot (IP) vegetable and Butler curl stew/soup with leeks/potatoes/onions/carrots/cabbage, bay leaves, juniper berries,
rosemary,stock cube,celery leaves,evo.
I'll serve it with a drizzle of evo,smoked Cornish sea salt and Dijon mustard plus
a sprinkle of yeast flakes.
Mango and apple puree with coconut yogurt/sweetener.
A one pot vegetable soup/stew made in the IP; leeks,carrots,potatoes,onions,cabbage served
with pan fried vegan sausages. To my surprise the latter were quite tasty (nothing like British bangers) and made
the meal quite wholesome.
I'm going to make some soy curl pot pies today. I want a nice hearty umami flavour, so I'm using a combination of porcini mushrooms with some vegan beef bouillon as well as some roasted root veggies to make my base stock. It should be very tasty and comforting in this colder weather.
Cleaning out the fridge before we travel to Dalarna tomorrow. Todays dinner is Fry's vegan nuggets with roasted potato wedges and brussel sprouts with a sprinkling of mixed seeds.
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