Supper/Dinner Time! What's on the menu ?

Monday night we had our Swiss Chalet dinner - potato/sweet potato chunks in the air fryer, Gardein Chkn tenders with the dipping sauce poured over

last night we made some corn tortillas again except instead of using the tortilla press we just made them extra watery so we could pour them into the pan - it kinda worked and we only made 4 as it was experimental - certainly easier then pressing them

with them we had a can of pinto beans mashed with salsa/spices, mexican spiced rice, sauted bell pepper, onion, jalapeno - it was excellent

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
I'm really feeling tired. I'm not sure if it is because I got up early the past couple of mornings or maybe as I had blood taken yesterday. I ordered an Indian takeaway as my husband is out and I didn't feel like cooking anything! :yum
 
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Field Roast Mexican Chipotle sausages on buns with sauerkraut, banana peppers, pickles, mustard, ketchup and mini-pretzel chips on side dipped in hummus.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
The other night I made a skillet of cannellini beans, mushroom, zucchini, stewed tomatoes, onion, garlic and lots of spices with tricolor quinoa on the side.
 
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last night we had gnocchi with Ikea veggie balls - I made the sauce for the gnocchi from a combination of leftover spag sauce and "pesto'd" some mixed greens in lemon juice and mixed them together - the sauce is an ugly brown colour yet it tasted good

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
Whole wheat pasta swirls with LM protein chunks in a broccoli cheez sauce (Cathédrale city,Applewood & Nurishh Parmesan) garlic granules plus smoked chipotle flakes,pasta water &eco.

Plant Kichen vanilla & strawberry cheezecake with Swedish Glace vanilla ice cream.
 
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