Supper/Dinner Time! What's on the menu ?

[500channelsurfer]

I boiled up some basmati rice, red lentils and tofu cubes, with salt and pepper.

For topping, I sauted up some onion, garlic, orange bell pepper, kale and bok choy, with coconut milk, ginger and curry.

 

[shyvas]

Leftover cottage pie topped with sweet potatoes that are not sweet, green beans and scalloped baked
potatoes made in the af.
Pistachio ice cream with raspberries.

 

[Mazen]

Leftover ‘millet, quinoa and buckwheat pasta’ with home-made vegetable sauce- topped with Dijon mustard and nutritional yeast. For dessert: ‘mashed banana mix’ (with nuts, dates, dried coconut flakes, dried berries, cinnamon, almond butter and tahini) plus one persimmon. All very good

 

[SuicideBlonde]

I think I am making marinated portobello mushroom steaks with sauteed spinach with garlic and onion.

I did and it was fantastic. I had the mushrooms marinating overnight.

 

[Emma JC]

from the freezer my previously made lentil soup to which I added some more water, pumpkin and a tablespoon of chick pea flour and served with triangled w/w pita - even better than the first time - choc cake with jam on for dessert

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

Veggie pot pie and a side salad with Italian dressing.

 

[Mazen]

Last night I had another large salad as a main dish. It had leafy greens and herbs, some tomatoes and green peppers, cucumbers, chickpeas, quinoa, walnuts and barberries. The dressing was a mix of balsamic vinegar, Dijon mustard, tahini and a little nutritional yeast (picture below). It was delicious
. For dessert: I had my ‘mashed banana mix’ (with nuts, dates, dried berries, dried coconut flakes, cinnamon, almond butter and tahini). Very nice

 

[Emma JC]

last night was spring rolls with doctored rice (raisins, turmeric, fennel seeds, garlic powder, cayenne powder), some sweet chili sauce and a side of bread

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[SuicideBlonde]

Crockpot has cabbage, potatoes, carrots, onion, garlic, red beans, spices and liquid cooking now for the day.

 

[silva]

Maybe seitan/jackfruit ribz
Amazing how suddenly full fridges empty . I'd like a salad

 

[PTree15]

I made Sweet Simple Vegan's Easy Vegan Philly Cheesesteak (made with soy curls) with a few tweaks because I didn't have veggie beef broth or sub rolls (I used a flour tortilla, so it was a wrap). I used veggie chik'n instead and it still came out delicious.

The quick cheese sauce was good, but I think it needed some hot sauce or garlic or something. I'll add to it the next time I make it, as this recipe is a keeper. Also, the caramelized onions in the recipe sort of disappeared into the soy curl mix, so I think next time, I will make extra to put on top of the soy curls.

I also had a side of steamed broccoli.

 

[Emma JC]

last night was 3 minute noodles, with BBQ beefy soy curls and lots of veggies - carrot, celery, onion, garlic, bell pepper

chocolate cake for dessert

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Mazen]

The day before yesterday I cooked barley (not the pearl variety) - excellent whole grain and a good substitute for white rice; I also cooked pinto beans. So I had barley and pinto beans for dinner, with some leafy greens on the side. For dessert I had my ‘mashed banana mix’ (together with nuts. dates, dried berries, dried figs, dried coconut flakes, cinammon, almond butter and tahini). All very good.

Yesterday I made another large salad as a ‘main dish’ -it had leafy greens, pinto beans, quinoa, barley, herbs, capers, cucumbers and tomatoes (photo below); later on I added avocado to the salad. The dressing was a mix of balsamic vinegar, Dijon mustard, tahini and pepper. Delicious.
For dessert: one grapefruit, a persimmon and some dried figs and dates. Very nice.

 

[Emma JC]

last night we had a veggie burger from M&Ms (no bun), lots of boiled potatoes, boiled brussel sprouts and gravy on top and the last bit of chocolate cake

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Leftover cottage pie, Quorn af nuggets, gnocchi/kale bake in a creamy vegan cheeze sauce.
Silk strawberry yogurt with a drizzle of CF cream and fresh raspberries.

 

[Tom L.]

I was busy cooking today. I had a late lunch which served also as my dinner: elbow macaroni with fresh kale, topped with a bit of canola oil (and chick peas, which I had cooked the previous day). Note to self: elbow macaroni can be cooked in a slow-cooker, at least if the water is pre-heated- but it's not ideal. If I'm hungry tonight because of my early dinner, I'll have a relatively-low-carb snack.

 

[Raven]

We just had McDonalds. I had the McPlant burger and fries.

 

[Mazen]

Yesterday I had another ‘large-salad-as-main-dish’ dinner. Besides the leafy greens, herbs, tomatoes, cucumbers, pinto beans and barley, I added boiled baby potatoes, & beetroots; crushed walnuts, onions, avocado and dried barberries. For the dressing I poured some balsamic vinegar, dijon mustard, pepper and tahini- and mixed it all very well (so that all the ingredients, including the green leaves, are well coated with the dressing). It was a substantive and ‘hearty’ salad, with a nice mix of flavors and textures- chewy, crunchy, creamy- and delicious.
For dessert: I had a mandarin and a persimmon; and a few dried figs. Very good.

 

[shyvas]

Leek,mushroom & white pb protein stew ( white wine/Dijon/pb cream) served with
organic brown basmati rice.
A vanilla cupcake and SD coffee ice cream

 

[Emma JC]

because I had a HUGE noodley soup for lunch we had hummus/hot sauce with zucchini sticks, bell pepper sticks, jalapeno stuffed green olives, cherry tomatoes and tortilla chips for dinner

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com