So, I never made this last night because I got a phone call from a good friend, and let's just say that it was a long call, lol. By the time I got off the phone, it was after 8 p.m., and I wasn't in the mood for cooking. Instead, I had sort of a charcuterie board: homemade vegan cheese and crackers with jam, half a banana sliced up, hummus and celery, some pickles and olives and a few banana pepper rings.
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