Supper/Dinner Time ! What's on the menu?

[SuicideBlonde]

A eggplant, zucchini, pepper saute with a garlic, onion, nooch, butter and herb sauce and couscous. Pretty good and light, but a bit of white wine in the sauce would have been better.

 

[shyvas]

A cream of leek, broccoli and courgette soup with tofu and peanuts with a sprinkle of nooch and a drizzle of evo.

Fresh strawberries for dessert.

 

[PTree15]

I am in the mood for Chinese takeout. If I don't have that, I will have leftovers: Bow tie pasta with red peppers, onions and olives in a tomato sauce.

 

[shyvas]

A tofu burger with guacamole and green asparagus served at virtually room temperature with a drizzle of evo and a generous sprinkle of Cornish sea salt.

Strawberries for dessert.

 

[SuicideBlonde]

Spicy ginger, udon noodles, tofu, boc choy and other veg with pot stickers. And vegan chocolate, peanut butter crispy treats for desert.

 

[PTree15]

I didn't have the Chinese takeout last night, so I will have it tonight.

 

[RascalsMom]

Spicy ginger, udon noodles, tofu, boc choy and other veg with pot stickers. And vegan chocolate, peanut butter crispy treats for desert.

Can I come over?

 

[shyvas]

I had the same as last night plus a tossed batavia salad with vinaigrette. I also had a Pimm's cocktail ; a blackberry & Elderflower, limited edition which was delicious..

 

[hungryraccoon]

Tofu jalfrezi, Bombay potatoes, rice & samosas.

 

[shyvas]

Cream of mushroom and tofu soup served with nooch and a drizzle of evo. A tossed batavia salad with raw mushrooms and vinaigrette.

Strawberries for dessert.

 

[PTree15]

Leftover Chinese takeout: vegan General Tso's chik'n over rice.

 

[SuicideBlonde]

Roasted vegetable (eggplant, peppers, onions, mushroom, garlic, olives) on a wheat crust with daiya cheese.

 

[shyvas]

A slice of mushroom and soya loaf, steamed courgettes with a drizzle of evo with a tossed batavia salad with vinaigrette and nooch.

Strawberries for dessert.

 

[RascalsMom]

How do you make your loaf?

 

[shyvas]

How do you make your loaf?

It is basically made with 500 g of fresh soya mince and 250 g of chopped mushroom and lots of various ingredients and baked in a loaf tin.

Tonight's dinner was a slice of cold loaf with a generous serving of roasted red pepper and almond/peanut purée with smoked paprika, sliced avocados and a tossed batavia salad with vinaigrette & nooch.

Strawberries and soya cream with stevia for dessert.

 

[shyvas]

A cream of mushroom soup made with peanuts, almonds and soya milk served with a drizzle of evo. A slice of soya and mushroom loaf with roast red pepper and almond purée.

Strawberries for dessert.

 

[Blobbenstein]

I had nooch flavoured baked beans, with microwaved potatoes...

 

[shyvas]

Warm cauliflower salad with vinaigrette and nooch. A slice of mushroom and soya loaf with roast red pepper and almond purée with Cornish sea salt.

Easter praline eggs for dessert.

 

[shyvas]

Cream of mushroom soup. Another slice of soya and mushroom loaf and leftover cauliflower salad with nooch and vinaigrette.

Soya yogurt with linseed and orange extract for dessert.

 

[Mikkel]

Monday - Thursday this week: Burger and pasta.

I'm so looking forward to go to the store tomorrow.