Supper/Dinner Time ! What's on the menu?

[PTree15]

Gardein beefless tips sauteed with onions and green peppers and topped with a little hot sauce; corn on the cob.

 

[PTree15]

BBQ seitan, steamed green beans, corn on the cob, and sauteed onions and green peppers.

 

[Mikkel]

Ovenbaked sweet potato with a sauce thingish with chickpeas, garlic and chives.

 

[PTree15]

Gardein fishless filets with vegan tartar sauce, steamed green beans, tomato and red-onion salad.

 

[shyvas]

Multigrain tortilla chips with guac.

Gardein crabless cakes ( Fabulous) with corn on the cob with a drizzle of evo.

Vanilla flavoured apple puree and vanilla soya cream dessert.

 

[GingerFoxx]

Still watching for the crabless cakes in any of the local stores that carry Gardein. No sightings of them yet, but perhaps I will get to sample them at the Boston Veg Fest next month.

 

[shyvas]

Still watching for the crabless cakes in any of the local stores that carry Gardein. No sightings of them yet, but perhaps I will get to sample them at the Boston Veg Fest next month.

They have far more choice as regards to Gardein products and you can buy the whole range in Save ons.

I`m going to have a ww ancient grain tortilla stuffed with Gardein lime and chipotle tenders, baby tomatoes, guac and melted
smoked gouda - Daiya-.

Fresh raspberries, pineapple and seedless white grapes.

 

[SuicideBlonde]

Dayia roasted veggie pizza. It is pretty good, but the crust is a bit funky. I think I will stick with Amy's and add daiya.

 

[shyvas]

Tofu ravioli with tomato sauce, oregano and melted Daiya smoked Gouda.

Apple puree and vanilla soya cream dessert.

 

[Val]

Spicy caramelized butternut squash with roasted tomatoes. Warm salad of red lentils, tomatoes and white bell peppers with coriander pesto. Fresh sauerkraut

 

[Blobbenstein]

I just had nuked frozen veg, with nooch. bouillon, currypowder, oil, and violife cheese.

 

[Val]

Thank you, Ledboots and Blobb. Now i know that cutting my finger tonight while cleaning the squash wasn't in vain. This is the first time im trying it as adult. We'll see...

 

[Blobbenstein]

Just eaten my quiche............................................was nice.....garlic.

 

[shyvas]

A ww ancient grain tortilla filled with Gardein crabless cakes, guac, baby tomatoes. An ear of sugar corn of the cob with a drizzle of evo.

Cheescake for dessert.

 

[Val]

A ww ancient grain tortilla filled with Gardein crabless cakes, guac, baby tomatoes. An ear of sugar corn of the cob with a drizzle of evo.

Cheescake for dessert.

All of these sounds kind of exotic to me. You're a really good cook

 

[ledboots]

All of these sounds kind of exotic to me. You're a really good cook

I agree! Just reading @shyvas meals makes me hungry! One reason I love this forum are all the meal ideas I get.

 

[SuicideBlonde]

I made stuffed shells last night. Yum.

 

[shyvas]

All of these sounds kind of exotic to me. You're a really good cook

I agree! Just reading @shyvas meals makes me hungry! One reason I love this forum are all the meal ideas I get.

You ` re too kind !

The thing is that their is so much choice in the normal supermarkets over here and you can buy lots of
products that contain no animal products. The entire Gardein range is available in the cheaper supermarkets
as well as a great selection of the best tortilla wraps, almond mill and even ice cream. Strangly enough it is
very hard to find Daiya cheese except for grated/shreds.

You must try Gardein`s latest product ; Crabless cakes as they are to die for. I` m planning to take a few packs
back home with me.

 

[Poppy]

Tonight we're having gyros. This afternoon I made lamb.



It's seitan with oregano, thyme, cumin, red wine, and onion. I think it's going to be pretty tasty.

 

[GingerFoxx]

Still watching for the crabless cakes in any of the local stores that carry Gardein. No sightings of them yet, but perhaps I will get to sample them at the Boston Veg Fest next month.

This time the crabcakes were at the natural food store. I bought two bags.