Supper/Dinner Time ! What's on the menu?

[MadamSarcastra]

Well, duh.... Falafel!!

 

[SuicideBlonde]

Daiya supreme pizza and wine. This is pretty good. Hugely topped.

 

[PTree15]

Spaghetti with sun-dried tomatoes, wilted spinach, chopped fresh tomatoes, onions, black olives, garlic and olive oil.

 

[hungryraccoon]

tofu, potato & veg curry with rice.

 

[PTree15]

Buffalo seitan sandwich with sauteed onions and green peppers and Daiya cheddar shreds.

 

[SuicideBlonde]

Pasta with an avocado garlic cream sauce with basil and tofu. Omg, I have been thinking of this for days. I added diced tomato and dayia in mine.

 

[Naturebound1]

sweet potato, black bean, kale, coconut milk curry over brown rice

 

[MadamSarcastra]

Leftover pasta and a little light reading.... LOL

Very old paperback, but won't drag out ancient hardcover Ulysses while eating saucy, noochy things....

 

[KLS52]

MadamSarpasta...you seem to eat a lot of pasta (second only to falafel)...we would get along great as I love pasta and can eat it every day!


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[PTree15]

Buffalo seitan nuggets and roasted potatoes with rosemary and olive oil.

 

[MadamSarcastra]

MadamSarpasta...you seem to eat a lot of pasta (second only to falafel)...we would get along great as I love pasta and can eat it every day!


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I always say, when in doubt... pasta. LOL I'd say I love potatoes just as much, but I just don't get to cook them nearly as often. They're so much more work than pasta. Pasta's the best for whenever. So simple. Boil water, drop pasta, strain pasta, top with whatever, TA-DAH!! Done.

 

[Calliegirl]

I was looking for something to use some extra seltzer on and it turns out you can make tempura with it.

I made carrots, onion rings, zucchini and broccoli tempura and it was yummy but very greasy. I'm regretting eating so much now, the grease is not making my tummy happy.

 

[KLS52]

I love tempura (and greasy food, general) so much. Never tried making it though.

I guess seltzer works like beer does, in beer battered things. Cool!


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[Moll Flanders]

I like tempura too. I had nice tempura vegetables at a veg restaurant a few years ago. Amico Bio Vegetarian Restaurant - Menu

I'm having pizza, garlic bread and salad tonight.

 

[shyvas]

Gardein porkless bites in s and s sauce served with baked corn on the cob and guacamole.
Strawberries and ice cream for dessert.

 

[SuicideBlonde]

Rice noodle soup (simply Asian), publix vegetable sushi and sake.

 

[PTree15]

A Tofurky sausage on a roll with sauteed onions and hot mustard; steamed carrots and green beans.

 

[Andy_T]

Eating Durian with my colleagues

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[KLS52]

Cool! I've never heard of Durian.


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[Andy_T]

Oh! You are missing something!

Durian is famous - well, let us better say "notorious" - for being the fruit that is banned in hotels, airplanes, taxis, and so on due to its strong and distinctive smell.

You could say that it is "an acquired taste", but it is definitely an experience.

World’s smelliest durian fruit goes on sale in UK for first time
Foul-smelling fruit sparks Plymouth city centre evacuation

I should add that there are actually 9 people in my team, but when my colleague made the suggestion to go for vegan lunch and then afterwards for Durian, only 4 of us were interested, the other ones politely declined

Best regards,
Andy