SuicideBlonde
Adorkable rockstar!
Made some vegan pizza earlier, so a piece of that and some salad.
I keep meaning to try chickpea cutlets, but I still never have. Is your recipe a good one?I was going to have leftover Indian food, but I decided to cook. I am having chickpea cutlets with dijon mustard, steamed carrots, garlic mashed potatoes and cranberry sauce.
I use the one from Veganomicon and mix up the spices depending on what I'm in the mood for. I like the texture, as they are crispy on the outside and chewy in the inside. I also make six patties instead of four. I like them a little thinner.I keep meaning to try chickpea cutlets, but I still never have. Is your recipe a good one?
Last night I had my little sister over for dinner (we're not actually related, but never mind) and I made lentil loaf with roasted brussels sprouts and butternut squash. She enjoyed all of it, and I sent her home with leftovers.
Tonight for dinner I am making stir-fried eggplant with kasha. I have been craving the eggplant for over a week and I finally have one in the house again. Yay grocery shopping!