Supper/Dinner Time ! What's on the menu?

[shyvas]

Tofu burger served with quinoa and corn salsa. Strawberry, mango and passion fruit soya yogurt and cream for dessert.

 

[hungryraccoon]

Wholemeal tofu, avocado, spinach & tomato sandwich.

 

[RabbitLuvr]

Chickpea cutlets with mustard sauce, lemony roast potatoes, and steamed green beans.

 

[PTree15]

TVP tacos with onion, peppers and Daiya mozzarella shreds.

 

[shyvas]

Tofu burgers with braised chicory. Warm apple,cinnamon and vanilla galette with soya cream.

 

[Renee1]

zucchini, fresh herb and tomato fritters from veganomincon. subbing the ground walnuts for something...not sure what. also a greek salad. these fritters are realllllly awesome if you've not tried them.

 

[PTree15]

I have not tried the fritters, but they sound delicious.

 

[Alice-Bee]

Makin' leek and potato soup...left the skins on the potatoes. Sexy little devils.

 

[Envy]

Peace and love.

 

[RabbitLuvr]

Frozen pizza and a wedge salad.


IT'S CLASSY I KNOW.

 

[ledboots]

Peace and love.

You must have something to eat there, envy! The mom in me is mentally filling your refrigerator.

 

[GingerFoxx]

Considering a chickpea/tofu omelet hybrid with zucchini, carrot, red bell pepper, baby spinach, leek and garlic

 

[Spidergrrl]

Buffalo wing cauliflower (this is amazing--you mix a batter of 1 cup chickpea flour and 1 cup "milk" and dredge your cauliflower in it. Bake at 220C/425F for 20-25 minutes. add 3/4 cupBBQ sauce plus 1/4 cup hot sauce and bake another 8-10 minutes) plus quinoa and veg.

 

[shyvas]

Guacamole with carrots. Tofu burger with braised chicory and sweet potato mash with evo.
I'll have some fresh fruit ( pineapple and strawberries) with homemade vanilla yogurt later on.

 

[shyvas]

Leek soup. Mushroom flavoured tofu burger. Mango and passion fruit purée with vanilla flavoured soya yogurt for dessert.

 

[RabbitLuvr]

Pita + hummus.

 

[ledboots]

Pita + hummus.

Me too, plus falafel. (From a restaurant.) Totally lazy.

 

[PTree15]

Buffalo wing cauliflower (this is amazing--you mix a batter of 1 cup chickpea flour and 1 cup "milk" and dredge your cauliflower in it. Bake at 220C/425F for 20-25 minutes. add 3/4 cupBBQ sauce plus 1/4 cup hot sauce and bake another 8-10 minutes) plus quinoa and veg.

That sounds awesome. Must try.
I had veggie pot pie for dinner.

 

[SuicideBlonde]

Pasta, veggies and vegan chicken and a small salad. I am shocked that mom said she likes the chicken.

 

[GingerFoxx]

Buffalo wing cauliflower (this is amazing--you mix a batter of 1 cup chickpea flour and 1 cup "milk" and dredge your cauliflower in it. Bake at 220C/425F for 20-25 minutes. add 3/4 cupBBQ sauce plus 1/4 cup hot sauce and bake another 8-10 minutes) plus quinoa and veg.

I've had a recipe bookmarked for cauliflower buffalo wings for ages. I still really need to try this. I have cauliflower I need to use up as well, but I am supposed to have company over tonight so I will wait til another day for culinary experimentation

*edit* My friend canceled on dinner plans, so I went ahead and made my own variation of the battered cauliflower with chickpea flour, soymilk, nutritional yeast, chili lime flavor Mrs. Dash, salt and pepper. I mixed a little homemade hot sauce with a little oil and drizzled over the top once the cauliflower was baked, since I wasn't in the mood for a large amount of sauce.

For dessert I made a banana, pineapple and raspberry smoothie and ate it with a spoon (=