Supper/Dinner Time ! What's on the menu?

[shyvas]

Bon voyage!

Tx - I'm off !

 

[Alice-Bee]

Bye Shyvas!

Tonight Im having pie, chips and gravy...for a change

 

[RabbitLuvr]

We're either going to order pizza or get Chipotle.

 

[GingerFoxx]

My boyfriend and I are planning to go to his friend's house for dinner. They have been friends through school for a while, but I've never had a chance to meet the guy. His friend is an omnivore but recently purchased a vegetarian/vegan cookbook to expand his horizons. I am planning to make spinach/tofu filled lasagne rolls (like stuffed shells, but rolled up in lasagne noodles instead) I am not sure what we will be having with it. The joys of potluck!

Dinner turned out well. My lasagne rolls were a hit. The recipe (i.e. my improvisation) made ten, I had one the the guys each had two. Then I left 3 of the leftover ones with my boyfriend's friend, and gave the other two to my boyfriend. We had them with steamed artichokes (yum!) and some avocado. Then for dessert my boyfriend pureed some cooked sweet potato with pumpkin pie spice, cinnamon, a little peanut butter and maple syrup (he usually uses nutella, but we did not have a vegan version) and topped that with some coconut and diced pecans.

 

[Alice-Bee]

Last night I made Spag Bol with faux mince, mushrooms, garlic and courgette. Had loads of soy cheese on top too. Left overs for tonight

 

[SuicideBlonde]

gnocchi primavera
zucchini
yellow squash
tomato
onion
garlic
mushroom
red wine
4 small peppers
Wheat gnocchi
some spices

No recipe. Both of us ate till it hurt.

 

[mary1]

This:

Recipe here: http://www.marystestkitchen.com/raw-vegan-zucchini-pasta-with-tomato-basil-date-sauce/

 

[Moll Flanders]

^I've made that a few times.

I was reading a vegan baked ziti recipe yesterday and I think I might make it for dinner tonight.

 

[shyvas]

I made a whole wheat penne, vegetable and Tofurky Italian sausages (sp ?) bake served with a romaine salad.
Tomorrow I`ll be having Gardein Crispy tenders with fresh corn on the cob.

 

[ledboots]

I made a whole wheat penne, vegetable and Tofurky Italian sausages (sp ?) bake served with a romaine salad.
Tomorrow I`ll be having Gardein Crispy tenders with fresh corn on the cob.

White corn or yellow? I had a white ear tonight.

 

[RabbitLuvr]

Scrounged up some assorted things: three Whole Foods chik'n nuggets, some roasted asparagus, and some leftover garlic and kale mashed potatoes. (I think those potatoes were a week old, but that's ok.)

Dessert: Mini strawberry rhubarb pie.

 

[mary1]

I had some rice with broccoli and spinach at work today. And a pb and j sandwich for snack.

 

[mary1]

plain bagel with some vegan cheesy sauce and hot sauce.

 

[Poppy]

Japanese Pan Noodles with extra broccoli from Noodles & Company.

 

[SuicideBlonde]

Baba ganoush pizza.

 

[RascalsMom]

Today we had giant burritos at chipotle! Last night I attempted a vegan "pot roast" for the first time:

Spoiler

 

[Poppy]

Today we had giant burritos at chipotle! Last night I attempted a vegan "pot roast" for the first time:

Spoiler

That looks interesting - I love carrots and onions and potatoes. Was it yummy?

Tonight we had sun-dried tomato pasta with spinach marinara, sauteed mushrooms, a baguette with an olive oil and balsamic vinegar dressing for dipping. And wine.

 

[RascalsMom]

The vegetables are amazing. It was seasoned perfectly, I think. The roast tasted great but had a really weird texture. It was from "vegan on the cheap"

 

[Kasandra]

i am having curry vegetables and cous cous or vegetable chow mein...

 

[Alice-Bee]

^Mmm couscous sounds good! Ihave some Kidney beans to use tonight perhaps Ill make veggie and bean couscous

On saturday I was meant to have a date with M at an American themed Diner and have chili fries...but the weather decided flooding was a better idea so we stayed in and stuffed our faces on the sofa instead. I had instant noodles with vegetables mixed in, almond milk hotchocolate(ginger flavouring) and crumpets....later I gave in and made my own vegan chili fries with smoked vegan cheese on top, dairyfree icecream with shell sauce for afters...I was very full!