Whatcha Eatin?

A cup of black tea with cinnamon. German Chocolate Cake Oatmilk Latte. Grilled cheez with Violife Mature Cheddar slice on white bread.
For lunch, making Gardien Crispy Chick'n Mandarin, rice, peas.
 
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I had half of my pumpkin spice oatmeal leftover from yesterday so I had that. I also had air fried julienned carrot, zucchini and potato that I seasoned with nutritional yeast, onion, garlic and vegan parmesan.
 
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btw - I found a new tasty ingredient to add to my rolled oats - molasses (about a tablespoon).... wow, it made it so tasty as I don't put maple syrup on my rolled oats melange (only on my Saturday steel cut oats) and so that bit of sweetness from the molasses made it pop - the iron and other nutrients are very good for the body too

I also deleted an ingredient... wakame - I was starting to get a swelling in my thyroid and I think it is from too much iodine as I put it in my oatmeal everyday and on noodley soup days I also put it in there - too much iodine is just a bad, if not worse, as too little and so I am going to use it only on occasion and will allow a fair amount of time to go by before using it again to let the levels die down.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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Regular molasses or blackstrap? Or is there no difference between the two?
 
back to noodley soup today as I am low on groceries and out of bananas... what is oatmeal without a banana?

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
It's good. :rofl:
I wish I still liked bananas :dismay:
Made Aldi sweet Hawaiian crescent rolls I bought with my son in mind. Ok, but I never liked those rolls either. A cup of rooibos
 
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I'm waiting for it to get light so I can go for a walk. I'm not sure what I want to eat when I get home...
You sound like me, waiting for daybreak. I’m looking forward to changing our clocks back next weekend so it will be light an hour earlier, at least for a little while. I will hate it being dark by 5 pm though. I guess we can’t have both lol. I much prefer the light in the morning since I’m up so early. By 5 pm my day is done anyway and I rarely go out at night. Plus it’s starting to get cold.
 
Steel cut oats with cinnamon, pumpkin pie spice, a small amount of dark brown sugar, bananas. A chocolate-caramel oatmilk latte.
For lunch, sweet and sour beyond meatballs, rice, peas.
 
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I want another fruit salad, I keep eating them lately. I want to go and buy grapes and whatever else they have. I have berries, bananas, apples and oranges here.

I have sweet potatoes and I was going to make soup later. I also need to buy coconut milk for that.

I think I will just have a coffee while I wait. :zen: