Whatcha Eatin?

An English Toffee oatmilk latte. An early piece of toast and for breakfast, a grilled cheese with Farm Boy Vegan Cheddar on sourdough rye. A cold Dreamsicle latte.
For lunch I had Homemade Shepherd's Pie in the freezer so threw that in the oven and topped it with ketchup. MMMM LOL Hubby turned me on to that! My Shepherd's Pie had Beyond Beef fried with onions, then added peas and carrots, mushroom gravy and topped with mashed potatoes of course!
 
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Leftover one pot organic whole wheat gnochiette Italian style; red wine/stock/spices/herbs/minced raw burger/oyster & field mushrooms/parsnips/fres spinach/sweet potatoes/with melted Nurrish cheddar style/a sprinkle of yeast flakes/evo.

A slaw : grated red cabbage/carrots/raw beetroot/avocaod/pumpkin & chia seeds/walnuts/vinaigrette/yeast flakes.

Berries with added black cherries/soya yogurt/stevia.
 
A carrot & wheat tortilla wrap filled with spinach & leek tofu bake/melted Nurrish grated cheddar style/avocados/Tajin/yeast flakes/jalapeano hot sauce.
French press with a blend of oat & hazelnut milk/stevia.
 
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Reactions: EllieW and Emma JC
I lied. Since my birthday is canceled because of weather, I decided to make pancakes. And I had them with berries, strawberry syrup and coco whip. So take that you stupid snow. Lol 😁
I'm only laughing at the part about you lying. :D I'm sorry your birthday celebration was canceled. Bah! That snow was coastal. I did have to leave my parents' house early yesterday because it was snowing there and I didn't want to drive in it later in the day.


Oh, and I'm eating grapes and an orange.