Whatcha Eatin?

[silva]

Baking mince pies was a holiday tradition in my family. I'm embarrassed to admit it was a LONG time before I realized that the prepared filling we used actually contained beef!!! It always seemed to be nothing more than dried fruit, sugar, and spices.

I knew that at a young age because my grandmother always bought the small box of Nonesuch. I was pretty horrified it had beef suet!
She would make a pie at Thanksgiving. I kept her last box for years after she died.

 

[Emma JC]

today I having the leftover steel cut oats from Sunday to which I will add lots of berries, a drop of peanut butter, some walnuts, hemp seeds, maple syrup etc

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Ww multiseed crackers with a wedge of Cathedral City smoked cheeze.

 

[Brian W]

Wholewheat bread and orange marmalade with lots of shred.

 

[Raven]

^ I'm having crumpets with marmalade for breakfast.

 

[shyvas]

^ I'm having crumpets with marmalade for breakfast.

Snap, except the marmelade. Oozing spread and Marmite

 

[Emma JC]

I haven't had marmelade in forever and I love it... hafta put it on the list.

Today is definitely a noodley soup day, it is finally turning a little bit cooler, so it will be perfect with fresh kale and arugula.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had a Pukka vegan sausage roll. Hmm, not a fan.

 

[shyvas]

Vegetable tempura at One Garden restaurant at Stanmer Park.

 

[Emma JC]

it has been a while since I had my rolled oats/soy curl crumb done in the microwave meal... looking forward to the berries and all the fixings

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I'm having avocado toast with vegan butter and Everything but the Bagel seasoning; a banana.

 

[Emma JC]

back to noodley soup today - the highlight of my day - lots of fresh kale, spinach, soy curls, brussell sprouts, more frozen vegg, oh, and noodles

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had a Juicy Marbles steak in a warm pitta bread and carrot sticks with sriracha mayo.

 

[Emma JC]

today is steel cut oats/split red lentil day... yum lots of berries, toast with peanut butter

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I'm trying to use up my food before we go away. I had a tofu stir fry for brunch. I used the last of a jar of peanut butter to make a sauce with maple syrup and soya sauce. It was very nice, but so filling that I froze half of it for leftovers.

 

[Emma JC]

today will be breakfast beans on toast with a side of tofu scramble - orange/banana sliced

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Emma JC]

it's Monday, it's noodley soup day yayyyyyyyy

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[KLS52]

Breakfast: Kite Hill tortellini with marinara sauce and grated vegan parm.

 

[Emma JC]

today will be leftover Saturday's steel cut oats/split red lentil - I am really happy that I started this habit of making extra on Saturday and keeping it for Tuesdays - I will add berries, banana, peanut butter, a bit of maple syrup, some turmeric, cayenne etc

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had a Cornish pasty for lunch from a bakery called Loaf in Penzance. It was nice and obviously made vegan. My husband had a vegan croissant and we also bought a brownie and a raspberry tart.

It had this sign outside the shop, as a joke.