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Finger sandwiches made with ww bread/spread/Dijon mustard/sliced chick pea protein and a huge dollop of chickpea puree.
Whatcha Eatin?
- Thread starter shyvas
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Sourdough toast with vegan butter and Marmite.
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A red cabbage slaw with vinaigrette, a dollop of chickpea puree and a mini pale protein pie from Asda.
Soya yogurt with a few drops of elderflower/sweetener.
A juicy pear.
Soya yogurt with a few drops of elderflower/sweetener.
A juicy pear.
Half of this last cupcake from the vegan fair. I think this is caramel flavoured.
it's Monday!! yayyyy noodley soup for sure
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
I saw this at the store and decided to try it. It's pretty good!
I'm curious about the crust, as the one Daiya pizza I tried had an awful crust. It was so tough and chewy and had no flavor.
Yes...the crust was a little lacking. Initially I air fried it and the crust didn't cook well that way. Today I reheated it in a fry pan and it was better. But still not great.
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I tried their pizza a couple of years ago and didn't like it. If I rightly remember the crust was GF. I've never liked their cheeze. However, they have a brand new version that I've not tasted. I did like the New York cheezecake which was quite tasty.
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Cauliflower & onion soup.
Red cabbage/red roasted peppers/chickpea salad with vinaigrette.
Apple puree with soya yogurt/sweetener.
Red cabbage/red roasted peppers/chickpea salad with vinaigrette.
Apple puree with soya yogurt/sweetener.
I like Daiya cheese. The blocks are best imo. I do not see a difference in the "new and improved" version.
The cheesecake was just ok for me. When I'm craving cheesecake I prefer to take Tofutti cream cheese and add a bit of sour cream, coco whip and sweetener of choice for more of a mousse. And this time of year I might add some pumpkin with pie seasoning and crumbled up ginger snaps.
The cheesecake was just ok for me. When I'm craving cheesecake I prefer to take Tofutti cream cheese and add a bit of sour cream, coco whip and sweetener of choice for more of a mousse. And this time of year I might add some pumpkin with pie seasoning and crumbled up ginger snaps.
today is oatmeal day however I think I am feeling more like having a pita / banana / peanut butter & jam - we are watching the election all day so maybe it is a snacky kind of day...
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
Lou
Forum Legend
Lou
Forum Legend
My sister gave me 4 tomatoes - fresh from her garden.
I've done a good job of finishing them off.
Had sliced tomato and grilled cheese sandwiches, Avocado, Lettuce and tomato on toast, fake bacon, lettuce and tomato on toast. today I had a grilled foldable Just Egg with tomato and cheese with hash browns.
I've also had bagel sandwiches (bagel, lettuce, tomato, cucumber and cream cheese).
I'm concerned with the number of servings of grains I'm getting every day so I've compensated by splurging on Ezekiel's flourless bread. But my bagels are TJs which are nothing special (not even whole grain).
I've done a good job of finishing them off.
Had sliced tomato and grilled cheese sandwiches, Avocado, Lettuce and tomato on toast, fake bacon, lettuce and tomato on toast. today I had a grilled foldable Just Egg with tomato and cheese with hash browns.
I've also had bagel sandwiches (bagel, lettuce, tomato, cucumber and cream cheese).
I'm concerned with the number of servings of grains I'm getting every day so I've compensated by splurging on Ezekiel's flourless bread. But my bagels are TJs which are nothing special (not even whole grain).
