Whatcha Eatin?

A salad; grated carrots, grated red cabbage, raw beetroot, chickpea, pumpkin seeds,
strips of red roasted peppers, Dijon vinaigrette/yeast flakes.

A slice of granary baguette & spread.

A juicy orange and a square of plain chocolate sweetened with coconut sugar.

Ginger & lemon infusion with sweetener.
 
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I call that a stew not a soup. :pLooks tasty indeed.

The noodles are hiding in the bottom (they get eaten last) so I don't think it could qualify as a stew... stewish? :)

Today we are keeping it very simple as last night's meal was very filling - just the breakfast beans on toast today.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com
 
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I had two slices of toast and three sticks of celery with a mini pot of houmous. If I have a smoothie this afternoon that shouldn't ruin my appetite before I go out.
 
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Whole wheat pizza margherita (Lidl's) topped with extra Vegan Deli cheddar style, oregano,
Greek black olives and a sprinkle of chipotle flakes.

A red cabbage slaw with Dijon vinaigrette/yeast flakes.

Creamy vanilla flavoured rice pudding.
 
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I fried a chopped onion with beans with paprika, chilli powder and a "beef" stock cube and had it in 2 tortilla wraps with guacamole on top. I keep craving that type of food lately.
 
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Small plates : a finely chopped spinach & grated red cabbage salad with goji berries/pumpkin seeds/yeast flakes
and Dijon vinaigrette.

A warm potato & cauliflower salad with slice a happyvore banger, vinaigrette/yeast flakes.

Creamy organic vanilla flavoured rice pudding.
 
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Early lunch. I found a frozen meal at Big Y…Purple Carrot Be’f Udon Bowl. I was afraid I was going to hate it but it was on sale, which almost never happens. It was good!! I might even buy it again for a quick meal.
I'd like to give an F'Udon bowl to someone today :rofl: !
 
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