Supper/Dinner Time! What's on the menu ?

[Brian W]

We had vegetable Katsu curry with brown basmati rice.

 

[Emma JC]

last night we lazied out with Indian Tasty Bites

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

A pan fried veggie burger with steamed brussels, peas plus a drizzle of evo/yeast flakes.

Soya yogurt with apricot jam/chopped almonds/sweetener.

 

[Emma JC]

rice cooker rice with Gardein chckn tenders and huge pile of steamed (frozen) brussel sprouts - sweet chili sauce on the tenders, mustard/lemon juice on the brussel sprouts, rice vinegar/tamari on the rice

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Soya curls in a teriyaki sauce vamped up with mushroom/Marmite stock with a sprinkle of
smoked chipotle flakes served with brown long grain rice and strips of red roast red peppers.

Chopped strawberries with a dollop of coconut milk yogurt/sweetener.

A glass of chilled chardonnay.

 

[SuicideBlonde]

I made a burrito with the leftover chili. I also had some fresh pineapple and wine.
I am soaking the pineapple in spiced rum.

 

[PTree15]

I'll be at my parents' house tonight, so I'm not sure what's on the menu, but I know my mom has Beyond burgers in the freezer, so I might have one of those with some roasted veggies.

 

[Emma JC]

decided to go the someone's tradition of fish on Good Friday and had Gardein fillets with another huge caesar salad - chocolate chips for dessert

I also thought it would be interesting to know why "fish on Good Friday" and when I googled it I discovered that because JC's body was sacrificed on Good Friday 'they' decided to stay away from 'meaty' animal parts and so fish was deemed acceptable.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[shyvas]

Cream of leek & cauliflower soup with a sprinkle of lemon pepper/yeast flakes plus a drizzle of evo.
A sandwich made with granary baguette/spread/Dijon mustard and a happyvore banger.
A pea.

 

[Raven]

Vegan fish and chips and peas and mayo pickle from a restaurant.

 

[SuicideBlonde]

I picked some of my habanero peppers and roasted them with garlic and grape tomatoes then made hummus. The hummus is very hot, but good.
I put that on a roll with olives, pickle, mustard and vegan mayo.

 

[silva]

I made a hammy seitan using Orrington Vegan Ham seasoning for the first time. I've wanted to try it for so long, but I guess my memory of ham is mostly based on the glaze! It's okay, but I ended up using a lot. I simmered in broth with the seasoning too, and now making a split pea soup in it.

I made ham, onions, cabbage and noodles that I had for dinner

 

[Brian W]

As it is Easter, I looked for some vegan prinskorv but couldn't find any so we are going to have veggie balls spiced with cloves, allspice and white pepper, a green salad, vegan beetroot salad and vegan potato salad followed by Ben And Jerry's vegan cookie dough ice cream.

 

[Emma JC]

last night we had spaghettini and meatballs - I put lots of garlic, onion, mushrooms, olives in the sauce - he had Gardein meatballs and I had Yves

a few Easter bought treats for dessert - dk choc covered raisins

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[SuicideBlonde]

I started on some seitan ribs. It will be ribs and corn. Yum.

edit. Yes fantastic dinner. Hub put it on the grill.

 

[HappyRoxy]

Tonight will be southern style vegan "chicken" tenders with salad.

 

[shyvas]

A stir fry with a teriyaki/mushroom sauce; soya curls (seasoned) onions, mushrooms, red peppers, courgettes and
fresh spinach added just before serving.

Strawberries with coconut milk yogurt/sweetener.

 

[Brian W]

We had a strange mix of leftovers: Veggie balls, katsu curry, oven roasted fries and cauliflower with Indian mint chutney.

 

[shyvas]

We had a strange mix of leftovers: Veggie balls, katsu curry, oven roasted fries and cauliflower with Indian mint chutney.

Not strange as it's always best to eat leftovers and never bin them. I simply call them small plates.

 

[Emma JC]

Easter dinner was Gardein Turk'y rolls with a pile of boiled potatoes and a separate pile of boiled root veggies (squash, parsnips, carrots, turnip) - gravy from the rolls, cranberry sauce - I decided last Christmas that I wasn't make 'stuffing' (dressing) anymore as I love it too much and it takes up too much space in my stomach with a meal like this - I eat lots of bread and croutons in my caesars alreadyso although I missed it I don't miss feeling over full.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com