Supper/Dinner Time! What's on the menu ?

[Emma JC]

Veggie ChickPea stoup - a couple of potatoes, carrot, 1/2 parsnip, onion, and a bunch of other veggies, chickpeas and at the end I threw in some leftover rice and it was just a good hearty meal - choc piece and nuts and pumpkins seeds for dessert.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I had some LM sausage rolls and then some cherries with vanilla ice cream.

 

[Brian W]

We are having LM Country Pies, brussel sprouts and potatoes.

 

[Raven]

We are having takeaway pizza as the local restaurant is celebrating 4 years being open. It is buy one get one free and we are both getting the pesto pizza.

 

[Emma JC]

snackies instead of dinner - chips and salsa and hummus with a few cheez shreds, pickled jalapenos

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[PTree15]

I think I'm going to make tacos with soy curl crumbs. I have a big enough bag of crumbs to make the filling.

 

[Raven]

The pesto pizza was delicious last night. That restaurant will be our new go to as the other local vegan restaurant we like is closing! They were there 11 years. Such a shame.

 

[Brian W]

Veggie burgers with salad, red onion and vegan Aioli.

 

[Emma JC]

hot hamburger sandwich, last night, with a air fried potatoes and sweet potatoes with gravy on top of it all - dk choc and nuts/pumpkins seeds for dessert

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Tom L.]

The pesto pizza was delicious last night. That restaurant will be our new go to as the other local vegan restaurant we like is closing! They were there 11 years. Such a shame.

I love pesto, but I've never seen it offered as a pizza topping in my area. I'll keep an eye out for it.

 

[shyvas]

Bhuna curry from a jar. I added some Aldo no chick breasts and sweet potatoes. Served with brown basmati rice, yogurt and sliced bananas.

Strawberries and passion fruit with Alpro soya and sweetener.

 

[Brian W]

Indian chickpea fritters (Masala Vada), fries and salad. M will probably have some of her sauce (Vegan Greek Yoghurt, vegan mayo and lime pickle) and I will probably have some mango chutney.

 

[Emma JC]

I had my noodley soup for dinner last night - I love it when that happens.

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Raven]

I'm going to make a Quorn stir fry with rice with the leftover veg, bell pepper, red onion, courgettes and add the chillies when the shopping arrives.

 

[shyvas]

I'm going to make a Quorn stir fry with rice with the leftover veg, bell pepper, red onion, courgettes and add the chillies when the shopping arrives.

Love Quorn products.

 

[Raven]

I was so hungry as I missed lunch today and so I got home and had a ready made vegan pizza. I jazzed it up by putting red bell pepper and a red chilli on top along with some hot sauce. I had a cucumber, tomato and basil salad with balsamic glaze too.

 

[Emma JC]

was out for the day and so stopped in at a Basil Box and brought home a Spicy Vegan Phad Thai each and we split some vegan veggie rolls - it was tasty although I had to drive 1/2 hour after getting it so the noodles were kinda stuck together - man, I am so happy we don't eat out much as it cost me almost $50 for this dinner and that is from a kind of fast food type place.... geesh

Emma JC
Find your vegan soulmate or just a friend. www.spiritualmatchmaking.com

 

[Veganite]

I'm going to grill some veggie skewers on the barbie tonight. I just brush them with a little salad dressing. In this case I bought some Yeshi Chipotle dressing that was on sale for this. They are not only delicious, but they look nice. I'm just going to make some plain basmati rice to serve them with. It will all make for excellent leftovers.

*

 

[Tom L.]

@Emma JC That IS expensive for dinner. I've never had Pad Thai, but I'll have to try it. There aren't too many foods I don't like (those being cilantro, licorice or anise, and Tootsie Rolls- and I'd eat them rather than let the meal go to waste).

 

[PTree15]

I have leftover Chinese from dinner out with my sister and cousin: spicy tofu (not enough heat for me, but it was still tasty) with a nice variety of veggies. It was very good, despite the heat sort of missing from the dish. It had broccoli, pea pods, celery, carrots, green and red peppers and water chestnuts. I asked for no mushrooms, so that was good. And I gave the green peppers to my cousin because I can't really eat them anymore, as they bother my stomach. The red ones are OK, though.